Ag & Natural Resources
Andy Mills,
Extension Agent
for Agriculture & Natural Resources Education--
Meade County
The Agriculture and Natural Resources program provides non-formal education in the areas of agricultural production, homeowner plantings, and natural resource utilization. Specific programs include information on food production, farm business management, marketing and processing agricultural products, natural resource management and home lawn and garden information. We address issues dealing with environmental stewardship, the rural-urban interface, and value-added enterprises.
Growing Giants.....Frank Mudd presents giant vegetable growing class
Forage News Timely Tips: February
Cold Stress and Cattle
SOYBEAN APP RELEASED
GREAT PUMPKIN PURSUIT AND GIANT WATERMELON WEIGH-OFF
USING EXPECTED PROGENY DIFFERENCES
KENTUCKY SMALL GRAIN VARIETY TRIALS
HORTICULTURE FOR HOME GARDENERS
The College of Agriculture, Food and Environment is an Equal Opportunity Organization with respect to education and employment and authorization to provide research, education information and other services only to individuals and institutions that function without regard to economic or social status and will not discriminate on the bases of race, color, ethnic origin, creed, religion, political belief, sex, sexual orientation, gender identity, gender expression, pregnancy, marital status, genetic information, age, veteran status, or physical or mental disability. Inquiries regarding compliance with Title VI and Title VII of the Civil Rights Act of 1964, Title IX of the Educational Amendments, Section 504 of the Rehabilitation Act and other related matter should be directed to Equal Opportunity Office, College of Agriculture, Food and Environment, University of Kentucky, Room S-105, Agriculture Science Building, North Lexington, Kentucky 40546.